SUSHI TAKÉ EXPERIENCES
Beyond the Counter.
Discover sushi more deeply, enjoy it wherever you choose, or gather privately at one of our restaurants. Explore experiences unique to SUSHI TAKÉ that go beyond a meal.
EXPERIENCES
More than just a dining.
Experiences unique to SUSHI TAKÉ.
From exploring the world behind sushi to having our chefs come to you or reserving a restaurant for your group alone, we tailor each experience to your plans and party size.
01
PRIVATE SUSHI EXPERIENCE | MARKET TOUR
Discover the World Behind Sushi
Visit Toyosu Market, where sushi chefs source their ingredients. Walk through the market with a working chef and learn how fish is brought in, selected, and delivered to the restaurant, as well as how to recognize quality, seasonal ingredients, and the stories behind sourcing. The ingredients you select are prepared and served in front of you. For guests who want to experience sushi more deeply, this is an experience only a sushi restaurant can offer. Guidance on sushi history and Japanese food culture is primarily available in English.
Details may vary depending on the date, group size, and other arrangements.
02
CATERING
Bring SUSHI TAKÉ to Your Chosen Setting
Our chefs come to your home or event venue and serve sushi on site. We tailor the experience to your group, venue, and occasion, from family celebrations and corporate events to gatherings for guests visiting from overseas.
Requirements vary depending on the venue, group size, and location.
03
BUYOUT
Enjoy Sushi in a Private Setting
Gather around the counter with your party and enjoy sushi without other guests. Private buyouts are available at both SUSHI TAKÉ UEHARA and SUSHI TAKÉ HACHIMAN. Ideal for family celebrations, meals with friends, business gatherings, or hosting guests from overseas.
UEHARA9 counter seats
HACHIMAN6 counter seats + 2 table seats
We will recommend the location best suited to your date, group size, and plans.
MARKET TOUR WITH KEN
From the Market to the Counter:
The Story Behind Sushi
Explore Toyosu Market with Ken, a fifth-generation sushi chef. Learn about sourcing, seasonal ingredients, and the tools of the trade. Ingredients selected at the market are prepared and served in front of you.
01
Market Sourcing
See how fish arrives at the market and what a chef looks for when selecting it. Ken guides you through the sourcing process from a working chef’s perspective.
02
Tools and Market Culture
Visit a knife shop and discover the tools and market culture that support the craft of sushi.
03
Taste the Sushi
Watch your selected ingredients being prepared and served. Enjoy the sushi while hearing the stories behind the fish and the craft.
The market tour lasts approximately 3.5 hours and can accommodate up to 6 guests. Tours are planned for Mondays, Tuesdays, Thursdays, Fridays, and Saturdays. The itinerary and dates may change depending on the market calendar and Ken’s availability.
Pricing and arrangements are provided according to your preferred experience, group size, and date.
YOUR GUIDE
SUSHI TAKÉ’s Second-Generation Chef
Kentaro Mori
Kentaro is the fifth-generation sushi chef in a family whose history in sushi dates back to Shinjuku Kamei Sushi, founded in 1887. He grew up around the craft. After graduating from high school, he moved to New York on his own to study at university and spent about five years abroad, including working there, before returning to Japan to train professionally as a sushi chef.
Living overseas gave him a renewed appreciation for Japanese food culture and craftsmanship. He is dedicated to sharing not only the taste of sushi, but also the stories behind the fish, markets, the chef’s work, and Japanese history and culture.
English-language guidance is available. Please get in touch if you are visiting Tokyo with family or friends, welcoming overseas guests, or arranging an experience for your company.
HOW IT WORKS
From Inquiry to Experience
01
Get in Touch
Tell us which experience you are interested in, along with your preferred date and group size. For catering, please also share the venue. For a buyout, let us know which location you have in mind.
02
Plan and Confirm
We will review your request and the practical arrangements, then suggest the experience, pricing, and schedule. Once everything is confirmed, we will proceed with your reservation.
03
Enjoy the Experience
We will meet you at the agreed location and time and guide you through the experience we have planned together.
FOR PARTNERS
For Travel Companies, Hotels, and Businesses
We welcome inquiries about Tokyo experiences for overseas visitors, guest arrangements, corporate events, catering, and private restaurant buyouts.
We can tailor an experience to your dates, group size, location, and interests. Please contact us about English-language guidance and plans designed for your guests.
CONTACT
Tell us about the experience you have in mind.
Please let us know your preferred experience, date, and group size. It’s fine if you haven’t decided on all the details yet—we’ll be happy to discuss your interests and plans.